Kashmir’s Copper Craft Strives to Stay Relevant
Falak Bilal
Srinagar, March 16: In the historic quarters of Srinagar, the rhythmic sound of hammer striking metal still echoes through narrow lanes where traditional copper artisans continue to shape one of Kashmir’s oldest crafts. Known locally as traem, samovars, and engraved utensils, copperware has long been an essential part of the Valley’s cultural and domestic life.
Veteran copper artisans say the work requires immense patience and physical effort. From heating and shaping the metal to engraving intricate floral and geometric patterns, each piece involves hours of meticulous labour.
Historically, copper utensils were considered symbols of status and were an integral part of weddings and festive occasions. Large engraved samovars used for brewing traditional Kashmiri kahwa were especially prized, often passed down through generations as family heirlooms.
However, artisans say the demand for traditional copperware has declined significantly over the years. The influx of cheaper factory-made products and changing lifestyle preferences have affected the market for handcrafted items.
“Earlier, people preferred copper utensils for daily use,” another craftsman explained. “Now stainless steel and modern materials have replaced them. Our work is mostly limited to decorative pieces and tourist purchases.”
Despite these challenges, copperware continues to attract visitors seeking authentic Kashmiri craftsmanship. Tourists often buy engraved trays, vases, and miniature samovars as souvenirs, providing some support to the struggling trade.
Artisans also point out that the younger generation is increasingly reluctant to join the profession. Long working hours, physically demanding processes, and comparatively low financial returns have made the craft less appealing.
“Young people want quicker earnings and easier jobs,” an elderly craftsman said. “This work needs dedication and time. Without new learners, the craft may slowly disappear.”
Experts believe that promoting copper craft through exhibitions, skill development programmes, and better market linkages could help revive interest among both artisans and buyers. Integrating traditional designs with contemporary products may also open new opportunities in national and international markets.
For now, the glow of polished copper and the steady rhythm of hammering continue to define parts of Srinagar’s old city. Each finished piece stands as a testament to resilience — a reminder that Kashmir’s living heritage survives through the hands of those who refuse to let tradition fade.
